How to make the perfect iced coffee
Iced coffee is a refreshing and delicious way to enjoy your favourite coffee. Making iced coffee is easy and can be done in just a few simple steps. Here’s how to make iced coffee:
• 1 cup of freshly brewed coffee
• 1 cup of ice cubes
• Milk or sweetener (optional)
- Brew a fresh pot of coffee using your preferred brewing method. You can also use cold brew coffee if you prefer.
- Allow the coffee to cool to room temperature.
- Fill a glass with ice cubes.
- Pour the cooled coffee over the ice cubes.
- If you prefer, add milk or sweetener to taste. You can use regular milk, almond milk, soy milk, or any other milk alternative.
- Stir the iced coffee until everything is well combined.
• If you want to make your iced coffee extra strong, you can brew the coffee using a higher coffee to water ratio. This will give your iced coffee a bolder flavour that can stand up to the ice.
• Use coffee ice cubes instead of regular ice cubes to prevent diluting your drink.
• Add a dollop of ice cream for a dash of decadence!
Delicious variations to try:
• Add coffee syrup. For a barista-style treat, stir a little flavoured coffee syrup into your drink.
• Stir in a drop of extract. A touch of pure vanilla or almond extract turns plain coffee into magnificent coffee.
• For the sweet tooth: replace the sugar with sweetened condensed milk for a Vietnamese style treat.
• Prefer iced latte? Turn your drink into an iced latte by adding frothed milk instead of plain milk. Shake cold milk in a mason jar to froth or use a handheld milk frother.
• Add a slice of citrus. A thin slice of lemon, lime, or orange can add an interesting twist to your favourite morning drink.
• Infuse it with herbs. Throw a few leaves of mint into the hot coffee before chilling it for a refreshing herbal flavour.
If you want to make your iced coffee more special, you can add some additional ingredients such as the ones listed above.
Enjoy your delicious iced-coffee!
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